Spicy bread topping tomato, pepper and red onion

Ingredients

If you suffer from any allergy, always read the label on the pack, as something may have changed.
Tomatoes (diced, juice)
Peppers
Red onion
Tomato paste
Extra virgin olive oil
Sugar
White wine
Salt
Garlic
Pepper flakes
Chilli pepper
Black pepper
Acidity regulator: lactic acid

Average nutritional values for 100g of product

Energy
403 kJ / 97 kcal
Fat
6,1 g of which saturates 0,9 g
Carbohydrate
8,4 g of which sugars 7,4 g
Protein
1,2 g
Dietary Fiber
1,7 g
Salt
1,5 g
Net Weight
190 g
Serving size
45 g