Mixed grilled vegetables

Ingredients

If you suffer from any allergy, always read the label on the pack, as something may have changed.
Grilled vegetables in varying proportions (peppers, borettane onions, courgettes)
Sunflower seed oil
Wine vinegar
Sugar
Salt
Acidity regulators: lactic acid, citric acid
Antioxidant: ascorbic acid

Average nutritional values for 100g of drained product

Energy
384 kJ / 93 kcal
Fat
5,7 g of which saturates 0,6 g
Carbohydrate
7,3 g of which sugars 5,3 g
Protein
1,2 g
Dietary Fiber
3,6 g
Salt
2,0 g
Net Weight
285 g
Serving size
45 g