Vegan peppers and almonds pasta sauce

Ingredients

If you suffer from any allergy, always read the label on the pack, as something may have changed.
Water
Sunflower seed oil
Roasted peppers
ALMONDS
Maize starch
Tomato paste
Maize maltodextrine
Salt
Paprika
Stabilizer: xanthan gum
Garlic
Natural flavouring
Parsley
Black pepper
Dried rosemary
Allergens: ALMONDS

Average nutritional values for 100g of product

Energy
983 kJ / 238 kcal
Fat
23,5 g of which saturates 2,8 g
Carbohydrate
4,9 g of which sugars 0,8 g
Protein
1,4 g
Dietary Fiber
0,8 g
Salt
1,5 g
Net Weight
190 g
Serving size
60 g